Grandma’s Cauliflower Soup
byThis isn’t a soup I grew up with but rather one Grandma has added to her arsenal of killer recipes in recent years. My…
This isn’t a soup I grew up with but rather one Grandma has added to her arsenal of killer recipes in recent years. My…
Of all the pies I’ve made with Grandma lately, this is the one I want to do again really soon. Tracey, on the other hand, has a hankering for Grandma’s Spinach Pie, so you can guess which of these two pies I’ve made twice more in the three weeks since Grandma has been away.
Serve this moist spinach pie with a salad or as a side. either way, it’s going to be the talking point of any meal you include it in.
STEP 2. Chop chicken. Set aside. This is difficult because, quite frankly, soup isn’t necessary – at this point in the proceedings the chicken tastes good enough as is. But if insist on soup, strain stock.
I like Rum and Raisin anything so I was especially chuffed when Grandma announced we’d be cooking these little numbers up this morning.
Miss6 and Miss3 helped with the prep while I took photos as sipped on a coffee.
Great way to spend an hour.
A wonderful friend popped over last week to give me a duck.
“I friend gave it to me,” she said, “and I really don’t know what to do with it. So I thought of you.”
Best. Friend. Ever.
I knew exactly what to do with a duck. Call Grandma.
The problem with prawns is they can cost you a fortune to feel the whole family. Well, not anymore. It just takes a little thinking outside the square, which suits me just fine because I prefer them cut into rectangles anyway.
Want to make biscuits but don’t have any flour in the house? Not problem! Grandma has the solution.