Grandma’s 7 Best Biscuit Recipes

Grandma’s Cheddar Cheese Biscuits

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This fantastic recipe alleviates the drudgery of slicing cheese and finding a biscuit to eat it on by combining the two. Brilliant? I think so too.

Grandma’s M&M Shortbread Biscuits

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The trouble with having M&M’s as a key ingredient in cooking is trying to work through the thick blur of tiny hands keen on ‘helping’.

Grandma’s White Chocolate & Macadamia Biscuits

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These are the sort of biscuits which make you wonder why Arnotts and all the other biscuit companies are wasting their time on things like Arrowroots. They are divine.

Grandma’s Chocolate Chip Chocolate Cookies

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I love plain choc chip cookies myself, but my kids prefer the cookie to be chocolate as well as the chips, and the choc bits, for that matter, to be both dark and white chocolate. Prepare for Choc overload.

Grandma’s Rum & Raisin Shortbread

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I like Rum and Raisin anything so I was especially chuffed when Grandma announced we’d be cooking these little numbers.

Grandma’s Parmesan-Herb Lace Biscuits

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I like Rum and Raisin anything so I was especially chuffed when Grandma announced we’d be cooking these little numbers.

Grandma’s Shortbread Biscuits

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I’m going to let you in on a secret – this recipe business on the blog is the biggest self-serving caper I’ve ever come up with. I tell my mother how much I used to love eating such-and-such a thing when I was a kid, and she agrees to make it for me. With one of the kids, no less, so I don’t even have to help! I am loving it.

“Raising a family on little more than laughs”

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